Food

We are One Little Spice, the Disney food podcast that isn’t afraid to send you into the taste lab!

October 29, 2018

Episode 26: Good Food, Loud Music?

This is our last episode of October and our last episode from Disney Springs (for now) We travel to South America to visit Bongos Cuban Cafe! The food was incredible and apparently the music was loud. (Juli doesn't remember on account of her birthday beverages). We hope you enjoy this episode. Next month's theme in "Ballin' on a Budget"! We will talk about some of our favorite quick service restaurants AND we'll have a few episodes for you FROM Disney! And look for us going live on Facebook and Instagram!

Love our Podcast? Want to learn how to make some of the recipes that we talk about? NOW YOU CAN! Head into The Taste Lab on YouTube and join us as we cook your favorite Disney foods! Subscribe to our channel and you'll be along for the ride! https://www.youtube.com/channel/UCAlAyiv9084suC_q4QuV_xA 

Our First Episode: Le Cellier's Cheddar Cheese Soup ---> https://youtu.be/K5HgTDQbrkE

Our Second Episode is live now too! It is the Vegetable Terrine from Akershus and it came out AMAZING!!!  ---->  https://youtu.be/QjE2DZCMRr8

We are now on Patreon where you can get exclusive access to the Magical Snack Corner AND our 9 episode series on the Food and Wine Festival, the chance to host Magical Snack Corner with us, an invite to join our monthly Google Hangout, and SO much more! www.patreon.com/onelittlespice  

You can find us at the handles below:
Instagram: @One_Little_Spice
Twitter: @OneLittleSpice
Facebook: facebook.com/onelittlespice

Join our Facebook Group to continue the discussion after the show!

We are also on TeePublic if you want some swag of your own! We have t-shirts, sweatshirts, stickers, and MORE! Be sure to check it out! https://www.teepublic.com/t-shirt/2611893-one-little-spice

Thanks so much for listening and just remember, every recipe starts with One Little Spice

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